to California by train ~ part five

No major outings today, since the B’bach family is settling into Thanksgiving mode, but we did have a good lunch with Lauren and Kellie at the Dos Coyotes border restaurant here in Davis. I continued to correspond with JMM, who is in LA for the holiday (both of us in the same state, but so far away). He responded to my curiosity about the California light with these wonderful words, “Oh yes, my friend, the light is different out here. When the early 19th Century painters took their stuff back east, people exclaimed that light simply does not do what it they showed it to do in the West. Imagine Half Dome or El Capitan revealed from a mile or two, but without air to blur and soften. Can’t be done, they said. From there, we seem to love our American West very much for its revealing Air (Spiritus) and the inspiring of it (Inspiritus). The freedom from the well-worn assumptions of the American East (which is hardly ever capitalized) is necessary for the likes of us that need a new perspective now and then. Your ideas are more likely to be met graciously out West.” Mike is doing fine, but he misses his late father, of course. Oh, I know how it feels. It’s nice to see Dana so relaxed and full of smiles during the lead-up to this holiday. I suppose that part of this adventure is meant as a distraction for us, as we observe our first Thanksgiving without Bruce. It is good for her to be with her family. For me, too, and it’s also a mini-sabbatical, as I spend valuable time with books about key Bay-area painters. Looking at reproductions of Thiebaud’s pie paintings while the house is filled with the fragrance of actual pies baking was almost beyond my endurance. When the young generations left tonight, Bill and I made dinner together. The four of us had a great evening of food, wine, and conversation. It was fun to hear all the old stories of the Breidenbach heritage and lore.

pies

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